The Islamia University Of Bahawalpur (IUB) Faculty Of Medicine & Allied Health Science Department of Human Diet & Nutrition offering BS in Human Diet & Nutrition 4 Years Program with 8 Semester with Fall , Spring admission in Morning & Evening.
Merit Lists
Admission Criteria
FSc Pre-Medical or Equivalent + Marks in MCAT/NAT/ Departmental Test Weightage 80 + 20
Merit Calculation Formula
- FSc Pre-Medical Marks 80%
- MCAT / NAT / IUB Test 20%
- Weightage 80 + 20
Note : Now Policy Changed for some Programs Merit Will Calculate on 100% Intermediate marks .
Last Closing Merit
Admission | Morning | Evening |
---|---|---|
Fall 2020 | – | 72 % |
Spring 2021 | – | – |
Fee Structure
- Morning Fee 49650
- Evening Fee 59650
BS (Hons) Human Diet and Nutrition Subjects
Semester 1
- Fundamentals of Human Nutrition
- Essentials of Food Science & Technology
- Mathematics
- English-I
- Introductory Biochemistry
- Pakistan Studies
- Essentials of Food Science & Technology
- Introductory Biochemistry
Semester 2
- Macronutrients in Human Nutrition
- English-II
- Islamic Studies/Ethics
- Human Anatomy
- Human Physiology-I
- Fundamentals of Sociology
- Human Anatomy L
- Human Physiology-I L
Semester 3
- Micronutrients in Human Nutrition
- Human Physiology-II
- English-III
- Food Toxins & Allergens
- Food Microbiology
- Food Safety and Quality Management
- Human Physiology-II
- Food Microbiology
Semester 4
- Bio-Statistics
- Computer Science and Information Technology
- Assessment of Nutritional Status
- Nutrition Through the Life Cycle
- General Pathology
- Food Analysis
- Bio-Statistics
- Computer Science and Information Technology
- Assessment of Nutritional Status
- General Pathology
- Food Analysis
Semester 5
- Dietetics-I
- Nutrition and Psychology
- Nutritional Education and Awareness
- Meal Planning and Management
- Public Health Nutrition
- Food and Drug Laws
- Dietetics-I
- Nutritional Education and Awareness
- Meal Planning and Management
- Public Health Nutrition
Semester 6
- Dietetics-II
- Functional Foods and Nutraceuticals
- Nutrition Through Social Protection
- Sports Nutrition
- Infant and Young Child Feeding
- Clinical Biochemistry
- Dietetics-II
- Sports Nutrition
- Sports Nutrition
- Clinical Biochemistry
Semester 7
- Dietetics-III
- Global Food Issues
- Research Methods in Nutrition
- Nutritional Practices in Clinical Care
- Nutritional Immunology
- Drug Nutrient Interaction
- Dietetics-III
- Nutritional Practices in Clinical Care
Semester 8
- Nutrition Policies and Programs
- Food Service Management
- Nutrition Epidemiology
- Preventive Nutrition
- Internship/Project